I did serve with a few dashes of Tabasco and added a dollop of sour cream on top. Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. Chicken Quiche. In a medium bowl, beat egg whites, eggs, grated cheese, salt and pepper. I just made this tonight and oh my God it’s sooo good! Rotated the pan. When I don’t have brocolli on hand, I just switch it up with other veggies. I reduced the anount of eggs to 2 used and used 0% greek yogurt instead. Always love your recipes, Gina! I used 1/2 cup FF milk and 1/2 cup FF half and half, reduced fat shredded cheddar, 3 eggs & 1/3 cup egg whites. Would you mind sharing what dish you are using to make it in? Hi Gina- Before I make this one question-only have frozen broccoli available right now. Anyone know a good sub for half and half? So good! This time I made it with spinach, artichokes and left over chicken, with swiss cheese. What is the difference, or can I use the values interchangably. What are your favorite quiche combinations? Next time I do this recipe I will be adding some heat to the eggs. Thank you. Also curious about the size of the dish. Thank you! That looks amazing and I can’t wait to make it. I use all half and half. WW had a somewhat similar recipe years ago. I substituted 3/4 Heavy Cream for the milk and half & half to make it Keto friendly. I think next time I might make it in ramekins. Could I use fat free half and half for all instead of regular half and half and milk? Broccoli and cheese is one of my favorite quiche combinations! I want to make this quiche for Thanksgiving ,can I use non dairy creamer instead of milk and half an half? April 19, 2019. I added bacon crumbles to it. Some had seconds. Does it also change temp and cooking time? Can skim milk be used instead of 2%? Made this for Sunday brunch & everyone loved it! I just made this. My 6 year old granddaughter asked me to make it again. I made this exactly as instructed and it was absolutely scrumptious!!!!! Thank you. I served it with a green salad, tomatoes and red onions. This is a winner. I made this on Easter and absolutely loved it! This recipe is delicious! Freestyle and Point Plus (+) are different WW programs. Instead of the half and half cream can I use Greek yoghurt? Was very surprised that it was sooo good without a crust. I use frozen broccoli during the winter, when broccoli is quite expensive (in Canada). Thanks for posting this recipe! The only accurate way to determine any recipe’s SmartPoints® value is to plug the ingredients into the recipe builder on the Weight Watchers website (Click on “My Foods,” select “Recipe,” and click “Create a recipe.”) which does not count fruits and vegetables in recipes in the calculations as they are now 0 points. If the quiche is still not completely set at cook time, let ‘er rip for another five minutes. No milk or half and half. Spray a standard size non-stick cupcake tin with cooking spray and spoon broccoli mixture evenly into 9 tins. However, I have made quiche with added diced cooked chicken or turkey breast if you would like to add protein. Thank you! I’m trying tonight, sure looks good. I did use skim milk and fat free half and half but OH MY WOW is this great! Follow the recipe exactly. Love garlic, so never enough, added extra nutmeg on top, and black pepper. Perfect, since I hate crust, I make pumpkin custard instead of pie. My former chef hubby was very impressed. I have made this twice and loved it! I used 2 cups of steamed broccoli and 1 cup raw spinach. Apr 18, 2020 - Explore Kurt De's board "Skinnytaste" on Pinterest. 20 minutes in the Breville. It was loved by all. Bake at … So easy and delicious! I added garlic because my family loves garlic and we also crumbled up some bacon in it. They are 2 different WW programs, Freestyle is newer and Points + is an older program, the actual points will be different depending on which program you follow. What would you pair it with if you were serving it for dinner? There’s something about the combination of cheddar cheese and broccoli that is simply magical. Add a salad on the side and it’s the perfect vegetarian lunch. This quiche is next on my list. I added a little more egg and used whole milk only and I’m very pleased with the way it turned out. I just sauted veggies first and then followed recipe! He loves broccoli and cheese. I used coconut milk – turned out perfect! It was amazing!!! I also added garlic powder for taste and I totally forgot the nutmeg. Didn’t even miss the crust Thanks Gina! Can you lighten it up with some egg whites to replace a few eggs?! Recipes by Course » ... Crustless Ham and Cheese Quiche. Same amount? I also put it in a crust when I want and tastes great. 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